Jasmine Pearl

Fujian, China / Camellia sinensis
  • Double sized pearl jasmine 2

One of the most prized jasmine teas made today, these pearls are made of only the top grade of tender spring leaf, scented indirectly several times with fresh jasmine flowers and rolled tightly by hand to hold in the essence of floral sweetness. The flavor is released as the buds unfurl and dance in the cup, making for a beautiful presentation. 

Brewing Instructions: Brew 1.5 minutes at 170°F. This elegant tea can be steeped several times.

Share how you like to use Jasmine Pearl!

What's cooking in your kitchen? Tell us your favorite spice pairings! Every month we select something new from your submissions to feature in the World Spice newsletter and the most creative recipe idea wins free spices. †

teas from
around the globe