Irish Breakfast

Europe / House Blend

While the name "breakfast" may lead you to believe that this is strictly morning fare, Irish Breakfast is actually taken all day long, not just at the beginnings of a day. Historically, the deep malt of Assam is the tea of choice in Ireland, and our blend reflects that with only hints of Chinese Keemun added to bring a bit of sweet smoke into the profile.

Brewing Instructions: Brew 3 minutes at 210° F; 1 steeping.

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Assam Tea and Black Tea
  • Double sized irish breakfast
Hand-selected
teas from
around the globe