Kofte Spice (formerly known as Turkish Baharat) is similar to Arabic Baharat but with peppermint and savory added. Chefs in Turkey use this blend as a seasoning for meat dishes such as kofte, grain pilafs, and vegetable dishes. Kofte Spice is excellent as a rub on lamb prior to grilling, has an affinity for eggplant, or even try perking up your next batch of ratatouille with these flavors of Turkey. Try it in Kofte Stuffed Zucchini. This blend is salt free.
This product contains Indian Coriander Seed, Tellicherry Black Peppercorn, Indonesian Cassia, Cumin Seed, Nutmeg, Mace, Savory, Yellow Mustard Seed, and Peppermint.
