Matcha

Japan  / Camellia sinensis
Matcha
Our organic Matcha is sweet in flavor, smooth, and has plenty of intensity and green tea taste. This finely milled green tea can be used to whisk up a traditional bowl of matcha, or in baked goods like matcha short bread cookies. Try some matcha blended into your breakfast smoothie for vibrant energy. 

Each jar contains 4 ounces of organic Matcha made from 100% of the Yabukita cultivar. 
Quantity:   1 tbsp of matcha for a 6 to 8oz bowl.

Temperature:   145°F - 165°F.  Higher temperatures will bring out stronger green tea notes.

Steeping Time:  whisk and steep for 2 - 3 minutes

Number of Steepings:  1
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Matcha
 
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the perfect cup

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