Butterfly Pea Flower
South East Asia / Clitoria ternatea
Butterfly-pea flower tea, commonly known as Blue Tea, is a caffeine-free beverage made from an infusion of the flower petals of the plant. It brews with a neutral flavor and a deep blue color that changes based on the acidity of whatever is added to it. This makes it great for lemonades, cocktails and as a natural food coloring for baking.
Quantity: 2 - 3 teaspoons per 8oz cup
Steeping Time: 5 - 6 minutes
Number of Steepings: 1
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