
Garlic Salt
N. America
/
Mineral Blend
This is not your average garlic salt, and we are biased for good reason. It is a masterfully balanced blend of premium California garlic granules and Italian sea salt with neither overpowering the other. The base is rounded out with hints of onion, white pepper and Fines Herbs. Use our garlic salt on its own as a topper for garlic bread or mashed potatoes, or as a seasoning in your favorite soups and stews. Sprinkle it on popcorn or a rib-eye, this blend has so many uses!
Italian Sea Salt, Garlic, White Pepper, Onion, Chervil, Tarragon, Chives, Marjoram, and Parsley
Try with Italian Herb Quinoa Tart, Grilled Polenta and Vegetables Provencal, Everything Hummus, Creole Sausage and Shrimp Jambalaya, Tea Picnic, Black Garlic Standing Potato Gratin, Nigella Caesar Dressing, Bulgogi Avocado Toast, Savory Smashed Potatoes, Tailgater's Mac & Cheese, El Greco Zucchini Cheddar Muffins, Rooster Ramen with Black Garlic, Paprika Roasted Baby Potatoes with Black Garlic Aioli, Seafood Boil, Sheetpan Chicken Pot Pie, Rabbit in a Clay Pot, Spicy Baked Hominy, Lentil Loaf with Awesome Sauce, Mojo, Big Love Buttermilk Fried Chicken, Shawarma Spice Marinade, Tzatziki with Dill Pollen, Southern-Style Pork Vindaloo and Green Bean Verakka with Cardamom Cornbread, and Chow Fun - lemongrass sausage, pea vines, mint
1/2 cup is about 3.36 oz