Emerald City Seasoning
Why World Spice?
- Vegan, gluten-free, and filler-free
- Love it or we'll replace it
- Orders over $59 ship free
- Blended in small batches, shortly before shipping
How to use Emerald City Seasoning
Spice 101
Emerald City Seasoning is a tribute to the lush, green landscapes and the culinary simplicity of the Pacific Northwest. This blend is composed of pink peppercorn, chives, savory, thyme, green peppercorn, and a touch of citric acid, creating a bright and herbaceous profile with a subtle kick. It's salt-free, highlighting the natural flavors of its components.
In the Pacific Northwest, the emphasis has always been on enhancing the natural flavors of local produce and seafood, rather than masking them with heavy seasoning. This philosophy is reflected in our blend, which uses ingredients that complement without dominating.
We love how Emerald City Seasoning brings the Pacific Northwest's outdoor freshness right to our kitchens. It's particularly magical on seafood like salmon or scallops, where it respects the delicate flavors of the fish. We also find it transformative when sprinkled over fresh vegetables or mixed into dressings.
Did you know that the green peppercorns in our Emerald City Seasoning are actually the unripe version of the black peppercorns most are familiar with? They're harvested earlier and offer a fresher, milder flavor.
Recipes with Emerald City Seasoning
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Since 1995 we've sourced and blended the finest flavors we can find. Nearly all of our spices are available whole or ground, and we grind in small batches shortly before shipping.
