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Spice Blends |
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In-House Blend
A classic blend from the south of France, the individual herbs used and their ratios vary from house to house and village to village. Our Herbes de Provence recipe comes from a French grandmother who uses Savory, Marjoram, Chervil, Thyme, Dill and Tarragon with Lavender added at your request. Use liberally in soups, stews, bean dishes or on roast chicken whenever a taste of France is desired. This blend is salt free. 
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