Grains of Paradise

Aframomum melegueta
  • Double sized grains of paradise whole

About

The mythical flavor of grains of paradise is like a cross between pepper and cardamom, though it is botanically related to neither. The small, brown popcorn shaped seeds release their flavor when ground and can be used as an alternative to pepper in any dish. We've included it in the showcase of our finest exotic spices, Ras el Hanout.

Recipes

Grains of paradise are given a chance to shine in this North African Peanut Soup recipe!

  • Double sized grains of paradise whole
  • Double sized grains of paradise ground
Award-winning,
top-quality spices for
20 years