Cumin Seed - Toasted
Cumin has a rich and savory base flavor, with hints of citrus and pine. When toasted, cumin seed loses some of its bitter pungency, and the earthier notes are enhanced, resulting in a pleasing, well-balanced flavor. This seed spice has been cultivated since ancient times. As toasted cumin loses flavor very quickly when ground, we strongly recommend that you purchase this product whole and grind at home.
Try with Pumpkin Kale Enchiladas, Sweet Potato and Squash Parathas, Khingal, Pasilla Oaxaca Black Bean Dip, Pakistani Curry S’mores with Toasted Cumin Marshmallows, Caribbean Spice Grilled Salsa, Chile & Cumin Hanger Steak, Cuban Black Bean Burger, Aji Pimento Cheese Crackers, and Sticky Tamarind Salmon
1/2 cup is about 1.76 oz