Cinnamon - Cassia Indonesian
Indonesia
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Cinnamomum cassia
Cassia-cinnamon is such a familiar and beloved spice it needs little introduction. A global favorite for its delicious aromatic flavor, we keep a fresh supply flowing through our shop year round. We've found this high oil content Indonesian variety to be consistently strong and pure.
Try with Banana Upside Down Cake, Sri Lankan Banh Mi, Buddha Bowl, Umami Apple Pie, Hahn Family Sweet Treats, Chocolate Chili Chess Pie with Liquored Pie Dough, Pomegranate Ash with Meatballs, Poudre Forte, Quatre Epices, English Beef Rub, Eggnog Chiffon Pie, Gingerbread Caramels, Orange, Cinnamon and Barberry Tart, Turmeric Silk Pie, Vegan Richa's Instant Pot Lentil Keema with Peas, and Hojicha Maple Latte
1/2 cup is about 2.4 oz
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