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Ocimum basilicum
  • Double sized basil


Dried basil adds concentrated flavor to all manner of Mediterranean dishes- from marinara sauce to garlic soup. Our favorite variety is from Egypt, where they produce an intensely flavored leaf with hints of anise flavor and mild sweetness. It is best in dishes that will be heated to release the full flavor. 

  • Double sized basil
top-quality spices for
20 years