
Aleppo Pepper
Turkey
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Capsicum annum
This mild and sunny chile traditionally from the Aleppo region of Syria has a moderate heat that doesn't overpower its fruity flavor. Some dishes use only this chile as a seasoning, because the complexity can stand alone.
Try with Tikka Masala Lamb Skewers, Harissa and Vegetable Couscous, Shakshuka, Grilled Chicken and Pineapple with Ayam Peanut Sauce, Slow Roasted Leg of Lamb with Orange-Rhubarb Glaze, Aleppo Pepper Basil Lemonade, Aleppo Pepper Muhammara, Hawk Wings, Besar Cranberry Chutney, Roasted Quail Feast for Valentines Day, and Fried Potatoes with Harissa Tehina
1/2 cup is about 2.08 oz