Green Tea
Hojicha Powder
MaltyVegetalNutty
Hojicha is a roasted green tea that is finely milled to perfectly dissolve into your culinary creations. Rich, creamy lattes and tea-infused desserts will be at your fingertips!
Produced in the famed tea growing region of Kyoto, the tea leaves are harvested and carefully steamed, rolled, and dried. Then they are expertly roasted to bring out the distinct notes of cocoa and earthy undertones that distinguish this smooth and nutty Japanese tea. Each hex jar contains 12 grams of Hojicha. (12 g ≈ 2 1/2 tsp)
Warm Brewing Instructions:
- Whisk 1 teaspoon of Hojicha powder in 8 ounces of 175° F water until dissolved.
- Enjoy as is or add steamed milk or sweetener to taste.
Cold Brewing Instructions:
- Whisk, shake, or froth 1 teaspoon of Hojicha powder for every 6 ounces of liquid.
- Sweeten, ice, or add milk to taste.
Why World Spice?
- Vegan, gluten-free, and filler-free
- Love it or we'll replace it
- Orders over $59 ship free
- Produced in small batches, shortly before shipping
Filler-FreeVeganGluten-FreeEstablished 1995Small Batch
How to use Hojicha Powder
Cook with it
All Hojicha Powder recipes →
Recipes with Hojicha Powder
Short of a recipe
See more Hojicha Powder tips →
Spice tips
From the same corner of the map
Shop Asia →More from Asia
Back where you left off
Recently viewed
Over 250 spices, blends, and teas
The world's most versatile spice library
Since 1995 we've sourced and blended the finest flavors we can find. Nearly all of our spices are available whole or ground, and we grind in small batches shortly before shipping.
