Although Thai curries are always prepared from fresh (not fresh dried) ingredients, we get so many requests for "Thai curry" we thought we ought to create a Thai-inspired seasoning. With Lemongrass, Ginger, fried Shallots, Mint, Dill and some kick from Chinese chilies this blend combines the classic flavors of Thailand. Thai Seasoning can be used as a rub on chicken or sprinkle over seafood. Makes a great flavor base for Asian-style marinades. This blend is salt free.
This product contains Fried Shallots, Brown Sugar, Lemongrass, Chinese Chile, Worcestershire, Indian Coriander, Ginger Powder, Garlic, Lemon Peel, White Peppercorn, Caraway Seed, Peppermint, Dillweed, Mustard Powder, Brown Mustard Seed, Turmeric, Fenugreek Seed, Tellicherry Black Peppercorn, Cumin Seed, India Red Chile Flake, Indonesian Cassia, and Cardamom Seed.
