Pacific Seafood

N. America / House Blend

This blend is rich with exotic flavors from the Pacific Rim. We start with an Asian-inspired combination of mild curry and lemongrass, and round it out with Indian coriander, lemon thyme and marjoram. The result is a versatile seafood rub that shines. We love Pacific Seafood on everything from scallops to salmon and also enjoy it as a base for a warm vinaigrette on roasted vegetables or in a marinade for flank steak.

For the seafood-lover in your life, you can also purchase Pacific Seafood in one of our Gift Jars.

Share how you like to use Pacific Seafood!

What's cooking in your kitchen? Tell us your favorite spice pairings! Every month we select something new from your submissions to feature in the World Spice newsletter and the most creative recipe idea wins free spices. †

Thai Seasoning, Marjoram, Coriander, Lemon Thyme, Lemon Peel, and Lemongrass
  • Double sized pacific seafood
Original Blends
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