Montreal Steak & Chop
N. America / Regional Blend
Montreal Steak & Chop is inspired by the French flair for deft seasoning and the British love of large slabs of beef. A rough and chunky mix of bold spices, it's easy to see why this Canadian favorite also has a large following in the U.S. Rub liberally on your steak cut of choice, or use it in a marinade with a full-bodied red wine or beer.
Garlic, Onion, Black Pepper, Lemon Peel, Bell Pepper, Bell Pepper, Salt - Kosher, Thyme, Caraway, Euro. Coriander, Dill Seed, and Lemon Crystal
1/2 cup is about 2.24 oz