Classic Crab

N. America / House Blend
  • Double sized classic crab

Crab boils are a summer standard up and down the Eastern Seaboard. Recipes vary: Carolinians swear by extra hot sauce, while Maryland residents sneak a little beer or vinegar in the boil water. Whichever way you choose, Classic Crab spice brings the necessary magic. Our freshly-ground mix features bright high notes of bay leaf and cardamom, all warmed up with celery seed and a hint of clove. Classic Crab makes a wonderful sprinkle on grilled, buttery corn- or a tasty seasoning for popcorn or potato salad. 

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Kosher Salt, Paprika, Celery Sd, Ind. Cayenne, Mace, Blk Pepper, Ginger, Bay Leaf, Allspice, Yellow Mustard, Indo. Cinnamon, Cloves, and Cardamom
Original Blends
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