Like Curry powders, Chili powders vary greatly depending on who is doing the mixing. This one uses Ancho chilies, creating a blend with a deeper, earthier flavor with hints of chocolate and tobacco. The heat level of Ancho Chili Powder is mild-medium and it works well in all types of chili from black bean to beef. We used it in beef and vegetable empanadas to great effect! This blend is salt free.
This product contains Ancho Flake, Hungarian Paprika, Cumin Seed, Garlic Granules, and Onion Flakes.
