BBQ Rub - KC Tailgater's
N. America / Regional Blend
Folks from Kansas City like to say they'll barbecue anything that moves, and we've created a classic rub that is versatile enough to bear the name. Our KC tailgater's rub will do justice to pork, beef, chicken, lamb, venison and even catfish. And it will taste just as fine at stadiums other than Arrowhead.
Paprika, Garlic, Brown Sugar, Cumin, Black Pepper, Salt - Kosher, Euro. Coriander, Black Pepper, Mustard, Thyme, Sage, Celery Sd, Cloves, and Turkish Oregano
1/2 cup is about 2.08 oz