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Pure Spices Spice Blends Leaf Teas Gift Sets Spice and Tea Ware Blog and Recipes Your Basket

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***Cookbook Club Featured Text***
The Smitten Kitchen

***New & Exciting***
Kitchen-Aid Spice Grinder

A Clearance Sale!
Chai Dice
Cocktail Dice
Red Rooster Mabana Pepper Grinder

Best Gift Books 2013
Balaboosta
Cast Iron Skillet Cookbook, 2nd Ed.
Charred & Scruffed
Cooking Slow: Recipes for Slowing Down and Cooking More
Jerusalem: A Cookbook
Lark- Cooking Against the Grain
Marinades, Rubs, Brines, Cures & Glazes
Ottolenghi: The Cookbook
Plenty
The New Persian Kitchen

Books: World Spice Classics
660 Curries
Campfire Cuisine
Contemporary Enc. of Herbs & Spices
Culinary Tea
Field Guide to Herbs & Spices
Flavor Bible
Fried Chicken & Champagne
Herbivoracious
Irish Pantry
Latin Grilling
Mexican Slow Cooker
Spice Lover's Guide to Herbs & Spices
The Indian Slow Cooker: 50 Healthy, Easy, Authentic Recipes

Cocktails, Infusions and Fermenting
Bottle, Glass Flask
Bottle, Glass Flask, Large
Food In Jars
Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods
Savory Cocktails
The Art of Fermentation
The Drunken Botanist

Gift Cards
$20 World Spice Gift Card
$35 World Spice Gift Card
$50 World Spice Gift Card
$75 World Spice Gift Card

Grind It
Atlas Pepper Mill
Atlas Salt Mill
Grinder, Peugeot Pepper, 4 inches tall
Grinder, Peugeot Pepper, 7 inches tall
Mortar and Pestle, 2.75" dia.
Mortar and Pestle, 3.5" dia.
Mortar and Pestle, 5" dia.

Novelty
Kitchen Towel, Primal Cuts - Beef
Kitchen Towel, Primal Cuts - Pork

Serve It
Mini Cast Iron Skillets
Pinch Bowls, Wood, Apple & Pear Pair
Spoon, Brass
Spoon, Silver

Store It
Canning Jars, Set of 12
Funnel, Mini Spice
Jar, Round, Half Cup
Jar, Square One Cup
Masala Dabba
Measuring Ladle Set
Spice Can, Clear Top, Large
Spice Can, Clear Top, Small

Teaware
Brown Betty Teapot
Lu Yu Brewer - Glass
Mulling Spice Bags
t-sac Tea Bags
Tea Ball 3"
Tea Strainer, Basket
Tea Strainer, Fine Mesh
Tea Timer
Tea Tin, Large, Clamp Lid

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This modern take on the wonderful cuisine of Iran includes over 70 recipes of Persian dishes, both in traditional and modern forms. In "The New Persian Kitchen", chef Louisa Shafia delves into her Iranian heritage to make exotic Persian cuisine easy to make for the busy cook. She uses familiar ingredients, but also some Middle Eastern ingredients (such as Sumac, Black Lemons, Roses and Saffron) that make familiar foods into something interesting and unusual. This book includes appetizers, main dishes, stews and desserts. If you were ever curious about exploring Persian cuisine, this book is for you.

Hardcover: 199 pages.


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The New Persian Kitchen
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Add To Basket $24.99 each