World Spice at Home
by Amanda Bevill and Julie Kramis Hearne

World Spice at Home: New Flavors for 75 Favorite Dishes is the inspired collaboration between World Spice Merchants owner Amanda Bevill, and celebrated local author, Julie Kramis Hearne. World Spice at Home demonstrates the elevation of dishes from everyday to inspired with the addition of unexpected exotic spice. Featuring 13 of Bevill and Hearne's favorite spice blends such as za'atar, besar, baharat, and ras el hanout used in new and unexpected ways. Softcover: 240 pages.
Additional Information
Here are some sneak peeks from the book!
- Baharat Ribeye
- Besar Shrimp Skewers
- Kale Tabbouleh with Ras el Hanout
- Carrot Cake with Kashmiri Garam Masala