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Half Baked Harvest

by Tieghan Gerard

  • Double sized half baked harvest1
About
Unlike some cookbooks that are more pretty than practical, Tieghan Gerard has produced a gorgeous book you will come back to time and again. With wildly creative recipes like Steak Shawarma Bowls with Sweet Potato Fries, and No Guilt Broccoli Fettuccini Alfredo, alongside such re-imagined classics as Garlic Lemon Butter Shrimp and 30-Minute Healther Chicken Parmesan, Tieghan's fresh take on comfort food will charm and delight you. Though visually stunning, with a photograph of every recipe, this is a book made to get food on the table any night of the week.

Special Hardcover: 304 pages

Award-winning,
top-quality spices for
20 years