Genmaicha
Japan /
Camellia sinensis

The heavy rice content in our Genmaicha makes for a deep toasted flavor that blends well with the grassy notes from the green leaf. Some of the toasted rice is popped like popcorn for a very beautiful display in the brewing pot.
Quantity: 2 - 3 teaspoons per 8oz cup
Temperature: 180°F
Steeping Time: 2 - 3 minutes
Number of Steepings: 1