
Darjeeling - Singbulli Estate "Gold"
Darjeeling, India
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Camellia Sinensis
This classic Indian tea is a this second flush Darjeeling with a bold wiry leaf, tippy.
The aroma is sweet, floral, slightly herbaceous/woody offering a lighter/softer mouthfeel, slightly brisk; flavors of citrus, grains and fresh flowers. Finishing with sugary-sweet lingering finish; slightly dry
Quantity: 1-2 teaspoons per cup
The aroma is sweet, floral, slightly herbaceous/woody offering a lighter/softer mouthfeel, slightly brisk; flavors of citrus, grains and fresh flowers. Finishing with sugary-sweet lingering finish; slightly dry
Quantity: 1-2 teaspoons per cup
Temperature: 205°F- 212°F
Steeping Time: 3-5 minutes
Number of Steepings: 1
1/2 cup is about 1.12 oz