Peppercorn - Red - Kampot
Cambodia / Piper nigrum
Kampot Province in Cambodia offers perfect conditions for growing pepper. The flavor of this single-origin variety is enhanced by the quartz content of the soil in the foothills of the Elephant Mountains and is organically grown and harvested by hand.
These fully mature red peppercorns are sun-dried and develop powerful fruity aromas. It's unique taste is less spicy than black pepper with sweet notes of red fruit and honey. Freshly ground, it will perfectly flavor your dishes and desserts. Each vacuum sealed package contains 1.76 oz. (50g)
Approximately 2.9 oz