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Exotics
You don't have to cook exotic dishes to use exotic spices, simply add these global flavors to your everyday recipes and enjoy the results. Try a sprinkle of asafoetida on apples or nigella seeds on a watermelon salad and transform tried and true recipes into something entirely new.
Five Seed Roasted Potatoes
This fabulous twist on roasted potatoes generously comes to us from chef Jerry Traunfeld of Poppy restaurant here in Seattle. The spice mix is a version of Bengali Five Spice, a.k.a....