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Recipes with Urfa Biber

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Spice Cream

| Shauna Armitage

Breakfast, Dessert

February 4th is National Ice Cream for Breakfast Day. If you're not making your ice cream into SPICE cream, you're definitely missing out. Here are some of our favorite (and unexpected!) flavor combos for you to try at home. With Vanilla: • Madras Curry may surprise you as a ...

Harissa Spiced Carrots

| Amanda Bevill

Holiday, Side Dishes

Stunning flavor and presentation makes these Harissa spiced carrots a perfect side dish for holiday entertaining. If you're looking for fresh flavor on the holiday table, this is a dish that will have your guests clamoring for more.? Harissa is a traditional African spice blen...

Meatballs with Pumpkin & Spice Butter

| Sherrie Hahn


Our June Cookbook Club selection is Istanbul and Beyond: Exploring the Diverse Cuisines of Turkey, and we've been looking forward to it ever since this cookbook came out! With its location between the Mediterranean, the Middle East and Asia, Turkey has an amazingly rich and va...

Georgian Spiced Lamb Chops with Molasses Mustard Glaze

| Amanda Bevill


If you're tired of the same old meat & potatoes, then whip up this delightful dinner seasoned with spice blends from Georgia. We've grilled up some spiced lamb chops with Khmeli Suneli, an exotic blend of herbs and spices, and then finished them with a bold molasses-mustard gl...

Nutty Chocolate Chile Thumbprints

| Amanda Bevill

Holiday, Desserts

We have a new go-to cookie recipe! If you love the marriage of nuts and chocolate (and who doesn't?), try these for easy baking, gifting and be sure to leave some out on 12/24. These delicious morsels are topped with little bit of salt and infused with mellow chile heat. In th...

Ras el Hanout Kaleidoscope Salad

| Amanda Bevill

Side Dishes, Salads

This colorful salad is a delicious fall favorite. First off, and butternut squash or pumpkin is a match made in heaven. Often containing up to 20 ingredients, the complexity of Ras el Hanout is part of what makes it so versatile. Ours has a mild, savory base with peaks of exo...

Coriander Roasted Beets

| Amanda Bevill

Side Dishes

Roasting beets concentrates their flavor, and the complement of coriander is delicious. We like to roast a whole pan-full and serve them alone as a side dish or atop a dark leafy green salad of chard, kale and spinach. Choose beets of a similar size so they cook at about the s...

Urfa Biber - Strawberry Ice Cream

| World Spice

Holiday, Desserts

Chiles aren't just for cooking savory food; many are wonderful in desserts, too. Urfa Biber, for example, is a great pairing with berries or chocolate. At a recent cook-off, we added Urfa Biber to Strawberry Ice Cream with fantastic results.