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Recipes with Sage

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Vegan Richa's Instant Pot Lentil Keema with Peas

| Sherrie Hahn

Entrees

We love using our Instant Pot! It's useful for so many recipes, and can be used any time of the year.  We especially love using it during the hot summers when you don't want to heat up your kitchen by using the stove. It's also extremely handy to have around during the fall an...

Hopi Beef Stew with Cornmeal Dumplings

| Amanda Bevill

Soups, Entrees

When the weather starts to cool off, there's nothing quite so comforting as a hot bowl of chunky, homemade stew. This Southwestern style Hopi Beef Stew with Cornmeal Dumplings brings together some of the crops which originated in the Americas - squash, pumpkin, chile peppers a...

Herbes de la Garrigue

| Sherrie Hahn

Soups, Entrees

Herbes de la Garrigue is similar to the more famous herb blend from Provence but with the hearty additions of rosemary, fennel, mint and Turkish bay leaf. Try it on grilled meats, to flavor home baked breads, in a pot of soup, or anywhere you'd like some of the rustic flavors ...