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Recipes with NW Forest Brine

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Cascade Turkey Roulade

| Amanda Bevill


After years of grilling the turkey, we decided to try something entirely new this year. Inspired by the bounty of the Pacific Northwest, we created a menu to showcase regional flavors with this delicious turkey roulade as the centerpiece. Perfect for smaller gatherings, it is ...

Smoked Brined Trout

| Jamie Aragonez

Salads, Brunch

Trout is such an underrated fish. It's hardly fishy and has such a mild, delicate flavor. This makes it perfect for our brine. Our is forward with spices like juniper, California bay leaf, and fennel; infusing the flaky trout from the inside and out. As if this flavor bomb wa...