February 03, 2023 | Shauna Armitage

Breakfast, Dessert

February 4th is National Ice Cream for Breakfast Day. If you're not making your ice cream into SPICE cream, you're definitely missing out. Here are some of our favorite (and unexpected!) flavor combos for you to try at home. With Vanilla: • Madras Curry may surprise you as a ...

May 07, 2022 | Jamie Aragonez

Desserts

Are you a butterscotch fan?! Buttery and golden these cookies offer a unique flavor combination. Spiced with our bestselling Madras South Indian Curry, the flavor is full of classic baking spices like cardamom, ginger and cinnamon, along with an earthy richness from turmeric a...

June 24, 2021 | Jamie Aragonez

Side Dishes, Bbq, Tailgating

Potato salad is such a ubiquitous summer dish. This recipe really brightens things up and breathes new life into potato salad. Its beautiful yellow color comes from our popular . The curry gives the salad incredible flavor alongside mustard, black pepper, cumin, and turmeric. ...

January 13, 2021 | Sherrie Hahn

Breakfast, Snacky Bits

Cookies for breakfast? Why not, especially these hearty, healthy and nutritious bars. Packed with coconut oil, chia seeds, quinoa and...white beans. Yes, these contain pureed white beans for that extra boost of protein to get your morning started off right. These cookies are...

October 05, 2018 | Sherrie Hahn

Side Dishes

Here at World Spice Merchants, we have some "tried and true" cookbooks that we can't do without. This recipe for Curried Roasted Cauliflower comes from The Side Dish Handbook by Tori Ritchie, our November Cookbook Club selection. Indispensable for the holiday entertaining seas...

December 07, 2013 | Amanda Bevill

Holiday, Comfort Food, Desserts, Brunch

Who says you have to make curry with your curry? No one! This warm winter pudding was inspired by our friends at Hunger Restaurant, and since trying theirs, we have come up with some delightful variations of our own. We've added diced apples to replace the traditional raisins ...

November 14, 2013 | World Spice

Holiday, Desserts

Our holiday motto? Don't skimp on the sweets! And add ambrosial spices whenever possible... As such, this incredible sweet potato pie is a must for our Thanksgiving menu because it does both. We adapted this recipe to feature our , which has none of the savory turmeric that ...

October 09, 2012 | World Spice

Soups

A word of advice from a novice gardener: Carrots are much bigger than carrot seeds. Somehow, fifty-odd square feet of garden space doesn't seem like that much when it's being planted, but it can produce a surprising haul, most especially in the carrot department. Praise be tha...

April 27, 2012 | World Spice

Entrees

Ever notice how curry tastes better the second day? It's because the flavors have combined into something greater than the sum of the parts. For best results, the ingredients and especially the spices must be painfully fresh. Always cook within the season's availability. Winte...