March 02, 2023 | Jamie Aragonez

Side Dishes, Sheet Pan Suppers, Dinner

This baked eggplant recipe is a winner—it's a dish that will impress even the most discerning foodies out there. It's an easy and flavorful way to prepare eggplant, using a spice blend that's synonymous with Middle Eastern cuisine—Baharat. The Baharat blend is a magical combin...

December 22, 2020 | Sherrie Hahn

Holiday, Desserts

This recipe was inspired by the chocolate kielbasa in Kachka, a cookbook from the Portland, Oregon restaurant of the same name. We first tried it at a Tom Douglas Cookbook Social and were instantly taken with the unique recipe. Don't be turned off by the unusual name! Think of...

December 17, 2020 | Jamie Aragonez

Entrees

Kabsa is thought of as the national dish of many Arab states. Consisting of rice, meat, spices and often vegetables, all the ingredients in Kabsa are traditionally cooked in a single pot. The protein often varies by region, and can include beef, goat, or even camel. Chicken is...

November 27, 2020 | Sherrie Hahn

Desserts

Molasses cookies are such a treat. Delightfully moist and chewy, there's no other cookie quite like them. You'll find a wide range of recipes for these sweet and spicy snacks, containing ingredients ranging from cocoa powder to orange zest, and all sorts of spices in between! ...

August 29, 2014 | Amanda Bevill

Entrees

Enjoy this favorite recipe from World Spice at Home, by World Spice Merchant Amanda Bevill and cookbook author Julie Kramis Hearne. Necessity is the mother of invention, and this beautiful pairing is a classic example. When we found ourselves out of our favorite steak rub one ...

April 27, 2012 | World Spice

Entrees

Don't be concerned about tricky presentation. This lamb stew is delicious and easy to make. From our friends at Sunset, this recipe breaks down the steps to sweet and savory success, using our Baharat.