Recipes with Amchoor
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Chole
Entrees
Our July 2018 Cookbook Club selection was Chai, Chaat & Chutney: a street food tour through India, and we were looking forward to it ever since we heard that author Chetna Makan was coming out with a new cookbook! We loved her on "Great British Bake Off" and her first cookbook...
Sweet Potato and Squash Parathas
Side Dishes, Bread & Pasta, Snacky Bits
If you love Indian food, you're sure to love Summers Under The Tamarind Tree: Recipes and memories from Pakistan. We selected this wonderful cookbook as our April 2017 featured book partly because it showcased a full-flavored cuisine with Arabic and Far East Asian influences ...
About our Recipes
The best way to show off our amazing spices is with amazing recipes. Our staff is continuously crafting original creations and adaptating old favorites to show just how much the right spice can make your recipes amazing.
Meet Our Chef
Jamie is the driving force behind our creative recipe development and leads the team at our Flagship store in Seattle. A first generation Mexican-American, she was Chef de Cuisine at Ted Habiger’s Room 39, a 2x James Beard nominee, before joining our team.
