A quick and easy dressing or marinade, this El Greco Citronette is bursting with flavors that enhance any Mediterranean dish. It brightens the flavors without overpowering, and can be used as a sauce, dressing or marinade. Next time you grill shrimp or fish, bathe it in this citronette and you won't be disappointed!
El Greco Citronette

A quick and easy dressing or marinade, this El Greco Citronette is bursting with flavors that enhance any Mediterranean dish. It brightens the flavors without overpowering, and can be used as a sauce, dressing or marinade. Next time you grill shrimp or fish, bathe it in this citronette and you won't be disappointed!

A quick and easy dressing or marinade, this El Greco Citronette is bursting with flavors that enhance any Mediterranean dish. It brightens the flavors without overpowering, and can be used as a sauce, dressing or marinade. Next time you grill shrimp or fish, bathe it in this citronette and you won't be disappointed!
Ingredients
- Juice of 1 whole lemon
- Zest and juice of 1 medium orange
- 2 cups vegetable oil
- 2 tablespoons El GrecoEl GrecoMediterranean herbs are mixed with citrus and a hint of garlic and sumac in this Greek seasoning blend. Enjoy our El Greco on grilled meats, in marinades and dressings and all your f...
- 2 cloves garlic, roughly chopped
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Murray River Flake SaltMurray River Flake SaltThis delicate, apricot-colored flake salt is harvested from salt ponds along the Murray River which flows from the Australian Alps. It dissolves quickly, releasing a mild flavor for ...
Preparation
Combine all of the ingredients in a wide mouthed jar and emulsify with an immersion blender, or combine in a countertop blender, and blend until emulsified. Transfer into a jar for storage.
This sunny dressing will keep well in the refrigerator up to two weeks.
Notes:
Makes a delicious marinade. Also great on fish, greens and cold bean, grain or pasta salads.
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El Greco Citronette
| Sauces & Dressings, Salads
A quick and easy dressing or marinade, this El Greco Citronette is bursting with flavors that enhance any Mediterranean dish. It brightens the flavors without overpowering, and can be used as a sauce, dressing or marinade. Next time you grill shrimp or fish, bathe it in this citronette and you won't be disappointed!
Jamie Aragonez
Jamie Aragonez