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Spiced Yogurt Custard Toast

| Jamie Aragonez

Breakfast, Brunch, Snacks

We were wowed by this kid friendly recipe popping up all over our social feeds lately. We had to try it! The result is crunchy, warm and will remind you of the best bread pudding. It tastes just as indulgent without the calories. Perfect for Easter or Mother's Day brunch, you ...

Cinnabutter Trail Mix

| Jamie Aragonez

Tailgating, Snacks

Calling all peanut butter lovers! This hodge-podge of textures is great recipe for you. It's salty, sweet, crunchy, and nutty - just what you want in a snack. What makes our trail mix so special is the peanut butter fudge mixture that brings it all together. To make it warm an...

Chinese Five Spice Fudge Pops

| Jamie Aragonez

Desserts, Snacks

Make these fun and flavorful fudge-pops for any occasion, they are a festive treat! Chinese Five Spice is sweet with fennel and star anise and sassy with cloves and Sichuan pepper. Cinnamon is the fifth ingredient and when you bring it all together with dark chocolate it's a m...

Advieh Date Bars

| Sherrie Hahn

Desserts, Snacks

Dates deserve more credit! They have a rich, fruity taste, similar to a raisin, with a honey or caramel sweetness. It's a versatile flavor, making them fantastic in all sorts of food. Growing up, I loved the date bars my mother would make from a mix she found at the grocery st...

Pumpkin Snickerdoodles

| Amanda Bevill

Desserts, Snacks

Pumpkin snickerdoodles are a delicious seasonal twist on a classic favorite! Pumpkin season in full swing, with all kinds of amazing spice combinations! These happy little cookies pair pumpkin with Ras el Hanout, one of our favorite Secret Ingredients. The blend is an unexpect...

Mayan Cocoa Pumpkin Bark

| Amanda Bevill

Desserts, Snacks

It's no secret that nuts and chocolate are a delicious pairing, and we never tire of finding new ways to combine them. In this pumpkin bark, toasted pumpkin seeds take center stage with dark chocolate, Mayan Cocoa and Cinnamon Toast Spice. The hints of allspice and chile are d...

Chinese Five Spice Apple Cake

| Amanda Bevill

Desserts, Snacks

This simple apple cake was baked by my great-grandmother on a wood stove over 100 years ago, and I'm happy to still be cooking it today. This recipe is timeless, rustic and highlights the flavors of both the apples and the spice. This old family recipe was one of the first tha...

Salami Wrapped Melon With Candied Fennel, Coriander and Pink Peppercorns

| World Spice

Holiday, Brunch, Snacks

This easy and refreshing starter is a playful take on the favorite Italian appetizer, Prosciutto e Melone.  Featuring Finocchiona Salami and Salumi Salami from our friends at Coro (formerly Salumi) we finish it all off with colorful, crunchy and exquisite candied , , and . The...

Popcorn Toppings

| World Spice

Appetizers, Tailgating, Snacks

The endless number of various toppings out there make popcorn one of the easiest and most versatile snacks I know. It's my go-to snack not only for movies and Dr. Who marathons, but also ball games, potlucks and picnics. Everyone loves popcorn, and if you can bring yourself to...

Kashmiri Garam Masala Pecans

| World Spice

Snacks

Sometimes I just like to have fun with my food, and this recipe is a direct result of a playful Sunday afternoon in the kitchen.  The delicate aromas wafted out of my kitchen window enticing neighbors to stop in and sample my latest creation.  These little yummies will astonis...