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Appetizers

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Spiced Monkey Bread

| Jamie Aragonez

Appetizers

Monkey bread is most often sweet, and served with a drizzle of syrupy glaze. The soft, chewy rolls of dough are piled high and baked in a bundt pan. To eat them you pick the pieces apart like a monkey! It's fun to eat and a festive addition to a potluck or holiday table. Here...

Buffalo Totchos

| Jamie Aragonez

Appetizers, Tailgating, Main

In the realm of culinary fusion, which can admittedly be hit or miss, "totchos" are a stroke of pure pub-fare genius. Universally beloved- the combination of tater tots and nachos are proof positive that good things can be made even better. So we thought we'd see just how far ...

Crispy Cajun Okra

| Jamie Aragonez

Appetizers, Side Dishes

Fried okra is a Southern favorite, known to convert okra haters into okra lovers. Likely it's because okra fresh from the fryer lacks the abundant "slime" associated with some okra dishes. And who doesn't love all things breaded and fried, right? Our recipe for Crispy Cajun Ok...

Mustard Deviled Eggs

| Amanda Bevill

Appetizers

The holiday appetizer scene wouldn't be complete without a plate of Deviled Eggs. With these we put mustard center stage and used our Everything Bagel Spice as the topper. The flavor is robust and the texture of the whole mustard seeds and Everything Bagel Spice add a welcome ...

Cranberry Quince Paste

| Jamie Aragonez

Appetizers, Condiment

This magical combination brings quince into the spotlight and adds a new level of flavor to the cranberries on your holiday table. Quince is a fanciful fruit, with a bright aroma and a taste of ripe pear and key lime. Ripe quince can be found in Seattle backyards around the ea...

Tea Picnic

| Jamie Aragonez

Appetizers

This post is for those of us who like the crusts cut off. The extra effort and attention that goes into making these beautiful tea sandwiches shows in every detail — the sweet shapes, the colorful combinations and, as always, the thoughtful flavor pairings. Make a platter for ...

Spice-Rolled Goat Cheese

| Jamie Aragonez

Appetizers, Snacky Bits

Happy National Cheese Ball Day! This time-honored appetizer is a classic worthy of celebration so we've added a range of flavors to goat cheese with three of our favorite spice blends- Dukkah, Israeli Za'atar and Syrian Za'atar. Bold and spice forward, these cheese balls are e...

Baked Brie with Savory and Caramelized Onions

| Jamie Aragonez

Appetizers, Holiday

This impressive baked Brie is proof positive that cheese can be a complete meal if you're so inclined. Artfully wrapped in puff pastry, the presentation is fancy, but is easy to make and the layers of flavor are equally spectacular. A caramelized onion jam is hidden beneath th...

Everything Bagel Spiced Cauliflower

| Jamie Aragonez

Appetizers, Side Dishes

Everything Bagel Spice has....everything! The beloved calico crunch is a favorite for bagels and crackers but we've tapped it as a crust for cauliflower that doesn't disappoint. The flavor nuggets nestle into the nooks and crannies on the whole cauliflower head like peas in a ...

Pasilla Oaxaca Black Bean Dip

| Jamie Aragonez

Appetizers, Tailgating, Snacky Bits

We know it's wrong to have a favorite child, but pasilla Oaxaca reigns as our favorite chile. Don't tell the others. They are great in their own ways, but pasilla Oaxaca has it all. Piquant and smoky, without being too much of either, these chiles can be used in soups and stew...