Camellia sinensis
A strong floral taste characterizes this oolong
with a medium toast finish, and the true essence of Ti Kuan Yin shows
through strongly here. Toasty flavours with sweetness behind come out
in progressive steepings.
Brew 1-2 minutes at 195°F; 1 to 6 steepings
(for multiple steeps, use the shorter steeping time).
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| Origin |
 |
Taiwan |
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| Form |
|
Rolled Leaf |
|
| Equivalent |
|
1 oz. is about 1/4 cup |
|
| Item No. |
|
0297 |
|
|
|
|
$4.00 per oz. |
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