Camellia sinensis

A first flush from Darjeeling is generally representative of the delicate nuances that make the region so popular as a tea producer. This early spring crop did not disappoint with a muscatel perfume and lingering sweetness on the palate that encourages descriptions from herbaceous to winey. From the very first tea estate in the Darjeeling district, this tea has a long-established reputation for the highest quality. Keep your steep time just under three minutes to preserve the floral qualities.

Brew just under 3 minutes at 210°F to preserve the floral qualities; 1 steeping.

Origin		India
Form		Whole Leaf
Equivalent		1 oz. is aabout 1/2 cup
Item No.		0191
		$3.75 per oz.