Anthriscus cerefolium
This unique sweet herb from France gives a delicate flavor to poultry and fish. Found in the classic "fines herbs" and other delicate blends, this works best when cooked for shorter times and should be rubbed to powder only as added to the dish. Try it with with delicate dill for a balance that will dance around the palate.
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USA |
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| Form |
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As-Is |
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| Equivalent |
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1 oz. is about 1 cup |
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| Item No. |
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0088 |
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$2.25 per oz. |
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